What better way to celebrate Cinco de Mayo–the most American of Mexican holidays, or the most Mexican of American holidays–than with a crazy-good meal? One with friends, of course! Guest chef Jessica Smith Soto knocked it out of the park with her mango guacamole and zucchini-blossom lasagna, and our new friends via Meal Sharing kept us in great company. Stay tuned for recipes.
Photos by Christopher Sonny Martinez.
Tag Archives: Cinco de Mayo
Meso Event – Sunday, May 4
We are happy to announce our next event. We are collaborating with Jessica Smith Soto to celebrate Cinco de Mayo, spring in Chicago, and of course, bringing you a few new recipes.
For those of you who have come to our previous events, this one is slightly different. We have teamed up with the local Chicago startup Meal Sharing to help us organize our event and manage RSVPs. Meal Sharing also opens our project to a whole new audience, reaching people across Chicago (and the world) who are interested in food. Unfortunately, food isn’t free, so the cost of this event goes towards buying all the groceries (and a small fee to Meal Sharing). The chip in is $15.
Please join us on May 4 at 6pm. Make sure to sign up sooner rather than later, there are limited spaces (12). Follow the link, register, and join us as we explore new recipes.
https://www.mealsharing.com/mealshares/posada-lasagna
-Christina and Danny
meso 